Cheesy Pepperoni Pizza Bombs: The Ultimate Savory Snack

Serve these cheesy pizza bombs as an appetizer, snack, or as part of a meal with a side salad or some garlic bread.
Leftover pizza bombs can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Variants:

Vegetarian Pizza Bombs: Replace the pepperoni with vegetables like bell peppers, mushrooms, and olives for a vegetarian version.
BBQ Chicken Pizza Bombs: Substitute pepperoni with cooked chicken and a drizzle of barbecue sauce for a unique twist.
Meat Lover’s Pizza Bombs: Add sausage, bacon, or ground beef along with the pepperoni for a hearty, meat-packed filling.
Cheese-Stuffed Pizza Bombs: For a simpler version, just stuff the pizza bombs with mozzarella and a blend of your favorite cheeses.
FAQ:

Q: Can I use frozen pizza dough?
A: Yes, you can use frozen pizza dough. Just make sure to thaw it completely before rolling it out and assembling the pizza bombs.

Q: Can I bake the pizza bombs ahead of time?
A: You can assemble the pizza bombs ahead of time and refrigerate them until you’re ready to bake. Let them come to room temperature before baking.

Q: Can I freeze these pizza bombs?
A: Yes, you can freeze the assembled pizza bombs before baking. Arrange them on a baking sheet and freeze until firm, then transfer them to a freezer bag. Bake directly from frozen, adding extra time to the cooking process.

Cheesy Pepperoni Pizza Bombs are a fun, flavorful snack that’s perfect for sharing. With melted cheese, pepperoni, and a golden, doughy exterior, these pizza bombs are guaranteed to become your new favorite snack!