Serving: These Cheesy Loaded Beef Fries are perfect for sharing with family or friends. Serve them as a fun dinner or an appetizer for parties.
Storage: Leftovers can be stored in an airtight container in the fridge for 2-3 days. To reheat, simply place them back in the oven for a few minutes to melt the cheese again.
Variations
Spicy Kick: Add some diced jalapeños or drizzle with hot sauce for an extra spicy flavor.
Vegetarian Option: Substitute the ground beef with plant-based crumbles or beans for a vegetarian version.
Different Toppings: You can get creative with your toppings, such as guacamole, salsa, or even pickled onions for a twist!
FAQ
Can I use fresh fries instead of frozen?
Yes! If you have fresh potatoes, cut them into fries, season with a little olive oil and salt, and bake or fry them until crispy.
Can I make this dish ahead of time?
Yes, you can prep the beef mixture and cook the fries ahead of time. Just assemble and bake when you’re ready to serve!
Enjoy your cheesy, savory, and oh-so-delicious Loaded Beef Fries!
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