Cheesy Ham and Vegetable Bake: A Quick and Delicious Weeknight Dinner

This dish is best served fresh but can be stored in the refrigerator for up to 2 days.

Reheat in the oven or microwave before serving.

Pair with a light salad or soup for a complete meal.

Variations:

Add spinach or mushrooms for extra veggies.

Use turkey or chicken instead of ham for a lighter option.

Try different cheeses like feta or mozzarella for a flavor twist.

FAQ:

Can I make this ahead of time?

Yes! You can prepare the batter ahead and refrigerate it, then bake when ready.

Can I make it gluten-free?

Substitute flour with a gluten-free alternative like almond or oat flour.

What’s the best cheese to use?

Cheddar, Swiss, or Gouda work well for a rich and melty texture.

Enjoy this quick, easy, and delicious ham and vegetable bake for a stress-free dinner!