Cheesy Garlic Butter Chicken

Serve this dish with a side of roasted vegetables, mashed potatoes, or a light salad for a complete meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop.
Variations:

You can substitute the mozzarella cheese with other cheeses like cheddar or parmesan for a different flavor.
For an extra kick, add a pinch of red pepper flakes or hot sauce to the garlic butter sauce.
FAQ:

Can I use chicken thighs instead of breasts?
Yes, chicken thighs work great in this recipe and will stay juicy and tender. Adjust the cooking time accordingly as thighs may take a bit longer to cook.

Can I make this ahead of time?
Yes, you can make the chicken and sauce ahead of time and store it in the fridge. Simply reheat and add the cheese before serving.