Cheesy Chili Sloppy Joe Sandwich

In a large skillet, heat the olive oil over medium-high heat. Add the diced onion and cook for about 3 minutes, until softened.
Add the ground beef (or turkey) to the skillet, breaking it apart with a spatula as it cooks. Season with salt and pepper to taste. Cook until the meat is browned and fully cooked, about 6-8 minutes.
2. Add the Chili:
Once the meat is cooked, add the can of chili to the skillet (with or without beans, depending on your preference). Stir well to combine and let it simmer for 5-7 minutes, allowing the flavors to meld together.
3. Assemble the Sandwiches:
While the chili mixture is simmering, toast the sandwich buns lightly in a separate pan or oven until golden brown.
Once the chili mixture is ready, scoop a generous portion onto the bottom half of each bun.
4. Add the Cheese:
Top the chili mixture with a cup of shredded cheddar cheese. Place the top half of the bun on and press gently to hold everything together.
5. Serve:
Garnish with freshly chopped parsley for a burst of color and flavor. Serve immediately and enjoy your cheesy chili sloppy joe sandwich!
Serving and Storage Tips: