Cheesy Bacon Stuffed Garlic Bread Wreath

Serving: Best served fresh and warm, ideal as an appetizer or side dish.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in the oven for the best texture.
Variations
Add Veggies: Try adding sautéed onions or spinach for extra flavor and texture.
Spicy Kick: Add a dash of red pepper flakes or chopped jalapeños for some heat.
Herb Flavor: Mix in dried oregano or basil for a more herbaceous touch.
FAQ
Q: Can I use homemade pizza dough instead of refrigerated dough?
A: Yes, homemade dough works perfectly if you prefer to make it from scratch.

Q: Can I freeze the wreath before baking?
A: Yes, you can freeze the unbaked wreath. Just wrap it tightly in plastic wrap and foil, then bake it directly from the freezer (you may need to add a few extra minutes of baking time).

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8-10 servings
Calories: Approximately 200 kcal per serving

Enjoy your Cheesy Bacon Stuffed Garlic Bread Wreath, a deliciously cheesy treat that will be a crowd-pleaser at your next gathering!