Serving: Serve these breakfast bites with a side of fresh fruit or yogurt for a complete meal.
Storage: These can be stored in an airtight container in the fridge for up to 2 days. Reheat in the skillet or microwave.
Variations:
Add-ins: Add diced bell peppers, spinach, or ham for extra flavor and nutrition.
Gluten-Free: Swap the all-purpose flour with a gluten-free flour blend if needed.
FAQ:
Q: Can I make this ahead of time?
A: Yes! These can be made in advance and stored in the fridge for a quick breakfast throughout the week.
Q: Can I use a different cheese?
A: Absolutely! Cheddar, mozzarella, or even feta cheese would work great in this recipe.
Enjoy this simple and nutritious breakfast your kids will ask for every day!
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