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Caramel Cheesecake: A Sweet Indulgence!

Introduction
This Caramel Cheesecake is the epitome of rich, creamy indulgence! With a buttery graham cracker crust, a velvety caramel-infused filling, and a decadent caramel drizzle on top, it’s a dessert that will steal the spotlight. Perfect for special occasions, family gatherings, or when you just need a sweet escape!

Ingredients
For the Crust:

1 1/2 cups graham cracker crumbs

1/4 cup granulated sugar

1/2 cup unsalted butter, melted

For the Filling:

3 (8 oz) packages cream cheese, softened

1 cup granulated sugar

3 large eggs

1 tsp vanilla extract

1/2 cup caramel sauce (store-bought or homemade)

1/4 cup sour cream

For the Topping:

1/4 cup caramel sauce

Optional: whipped cream, sea salt flakes, or chopped nuts

How to Make
Prepare the Crust:

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