Cajun Shrimp and Steak Alfredo Pasta

Serve: This dish is best served immediately. Pair with a side salad or garlic bread for a complete meal.

Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2-3 days. Reheat in the microwave or on the stove, adding a splash of milk to loosen the sauce.

Variations:

Spicier Version: Add more cayenne pepper or chili flakes to the seasoning mixture for an extra kick.

Protein Swap: Swap the steak for chicken breast or use just shrimp for a seafood-focused dish.

FAQ:

Can I make this dish ahead of time?
You can prep the steak, shrimp, and Alfredo sauce ahead of time, but for the best texture, it’s recommended to toss everything together just before serving.

Can I use a different type of pasta?
Absolutely! Feel free to use fettuccine, spaghetti, or any pasta shape you prefer.

Prep Time: 20 mins | Cook Time: 30 mins | Total Time: 50 mins | Servings: 4-6

Enjoy the perfect blend of creamy Alfredo sauce, Cajun-spiced steak, and shrimp with this satisfying and flavorful pasta dish!