Buttery Russian Tea Balls – Classic Holiday Cookies

Serving: These cookies make a wonderful gift or a festive addition to your holiday dessert table.
Storage: Store in an airtight container at room temperature for up to 1 week. They also freeze well for up to 3 months.

Variations
Flavor Twist: Try adding a small amount of almond extract for a nutty flavor enhancement.
Nut-Free Option: If you prefer a nut-free version, you can leave out the pecans or walnuts and simply enjoy the buttery texture of the cookies.
FAQ
Q: Can I use margarine instead of butter?
A: For the best results, it’s recommended to use unsalted butter for the perfect texture and flavor. Margarine may affect the cookies’ texture.

Q: How can I make the coating extra fluffy?
A: For an even fluffier coating, sift the powdered sugar before rolling the cookies in it to avoid clumps.

These Buttery Russian Tea Balls are sure to become a holiday tradition! Enjoy the soft, sweet, and nutty goodness.