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Butter-Basted Lobster Tail with Seared Scallops: A Decadent Seafood Feast

Serving: This luxurious seafood dish is perfect for a romantic dinner, a holiday celebration, or any special occasion. Pair it with a light salad, roasted vegetables, or a glass of crisp white wine like Chardonnay or Sauvignon Blanc.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. For best results, gently reheat the lobster tails and scallops in the oven or on the stovetop to prevent them from becoming rubbery.
Freezing: Lobster and scallops can be frozen if necessary, but it’s best to cook them fresh for the best flavor and texture.
Variants
Spicy Lobster and Scallops: Add a pinch of cayenne pepper or red pepper flakes to the butter for a spicy kick.
Herb-Infused Butter: For a more aromatic flavor, add fresh thyme, rosemary, or tarragon to the butter as it melts.
Garlic Parmesan: Sprinkle freshly grated Parmesan cheese over the lobster tails before baking for an extra layer of flavor.
FAQ
Q: Can I use frozen lobster tails and scallops?
A: Yes, you can use frozen lobster tails and scallops. Just be sure to thaw them completely before cooking for the best texture and flavor.

Q: How can I tell when the lobster and scallops are cooked?
A: Lobster meat should be opaque and firm to the touch, while scallops should have a golden crust on each side and be opaque in the center.

Q: Can I make this dish ahead of time?
A: While it’s best to cook lobster and scallops fresh, you can prepare the garlic butter ahead of time and store it in the refrigerator for up to a week. Simply reheat it when you’re ready to cook.

Q: Can I use frozen scallops?
A: Yes, but make sure they are fully thawed and patted dry before searing to avoid excess moisture, which can affect the sear.

This Butter-Basted Lobster Tail with Seared Scallops is a show-stopping seafood dish that brings luxury and flavor together in an easy-to-make recipe. Perfect for impressing guests or treating yourself to an indulgent meal, it’s sure to become a favorite!

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