Burrata Bruschetta

Serving: This bruschetta is best served fresh. It’s perfect as an appetizer, party snack, or light meal.
Storage: Store any leftover tomato-basil topping separately in the fridge for up to 2 days. The toasted baguette should be eaten immediately for the best texture.
Variations
Add garlic: Rub a garlic clove over the toasted bread before topping for extra flavor.
Use different cheese: Swap burrata for mozzarella or ricotta if preferred.
FAQ
1. Can I use a different bread?
Yes! You can use any type of crusty bread, such as ciabatta or sourdough, for this recipe.

2. Can I make this ahead of time?
While the topping can be made ahead and stored in the fridge, it’s best to toast the baguette slices and assemble the bruschetta just before serving to maintain the crispy texture.

Enjoy this light, creamy, and flavorful Burrata Bruschetta at your next gathering or as a delightful treat!