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bułka z ciasta cytrynowego

Rolada z ciasta cytrynowego

SKŁADNIKI
Na ciasto:

6 jajek
150 g mąki (405)
180 g cukru
1 łyżeczka proszku do pieczenia

Na farsz:

500 ml śmietanki
100 g cukru
5 łyżek soku z cytryny
2 łyżki startej skórki z cytryny
1 saszetka/n kremu wzmacniającego

Oprócz tego:

Cukier puder do posypania

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