Preheat the Oven: Set your oven to 425°F (220°C) and allow it to fully preheat.
Prepare the Crust: Place the prepared pizza crust on a baking sheet or pizza stone.
Add the Sauce: Spread the buffalo sauce evenly over the pizza crust, covering it from edge to edge.
Layer with Chicken and Cheese: Evenly distribute the diced chicken and sprinkle mozzarella cheese over the sauce. Make sure the chicken is spread out for an even bite in every slice.
Bake: Place the pizza in the oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbling and melted.
Finish with Toppings: Once the pizza is baked, remove it from the oven and drizzle with blue cheese dressing. Top with chopped celery for a refreshing crunch and extra flavor contrast.
Serve: Slice and enjoy your spicy, cheesy Buffalo Chicken Pizza while it’s hot!
Serving and Storage Tips
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