Broccoli Cheddar Chicken Orzo

Serving Tip: Pair this dish with a light side salad or crusty bread for a balanced meal.
Storage Tip: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave.
Variations
Add More Veggies: You can add other vegetables like peas, spinach, or bell peppers to make the dish even more colorful and nutritious.
Spicy Kick: Add a pinch of red pepper flakes or a drizzle of hot sauce for some extra heat.
Protein Swap: Try using shrimp, turkey, or tofu instead of chicken for a different protein option.
FAQ
Q: Can I use another type of pasta instead of orzo?
A: Yes! You can substitute orzo with any small pasta like ditalini or small shells. Just make sure to adjust the cooking time based on the pasta you use.

Q: Can I make this dish ahead of time?
A: While this dish is best served fresh, you can prepare the chicken and vegetables in advance, then combine them with the orzo and cheese when you’re ready to eat.

Q: Can I use frozen broccoli?
A: Yes, frozen broccoli works just as well as fresh! Just be sure to thaw and drain it before adding it to the skillet.

This Broccoli Cheddar Chicken Orzo is a cozy, cheesy, and satisfying meal that’s sure to become a family favorite. Enjoy!