Best Danish Butter Cookies

Serving: These cookies are perfect for afternoon tea or as a snack. They pair beautifully with coffee or milk.

Storage: Store in an airtight container at room temperature for up to a week to keep them fresh and crispy.

Variations:
Add-ins: You can add a sprinkle of chopped nuts like almonds or pistachios for extra texture.

Flavor Twist: Try adding lemon zest or a pinch of cinnamon for a flavor variation.

FAQ:
Q: Can I use unsalted butter instead of salted butter?
A: Yes, you can use unsalted butter if you prefer. Just add a pinch of salt to the dough to balance the flavors.

These Best Danish Butter Cookies will be a hit with your kids every week! They’re easy to make and incredibly delicious. Enjoy baking!