Introduction:
This Best Caprese Pasta Salad is a fresh, vibrant dish that combines the classic flavors of Caprese salad with pasta for a satisfying side or light meal. With juicy tomatoes, creamy mozzarella, and a tangy vinaigrette dressing, this salad is perfect for summer gatherings, picnics, or a quick, delicious weeknight dinner.
Ingredients:
For the Vinaigrette Dressing:
¼ cup olive oil
¼ cup balsamic vinegar
2–3 tablespoons fresh lemon juice
1 clove garlic, minced
1 teaspoon Italian seasoning
¼ teaspoon kosher salt
¼ teaspoon black pepper
For the Caprese Pasta Salad:
½ pound dried pasta (farfalle or other small pasta is recommended)
8 ounces mozzarella pearls, or cubed fresh mozzarella
2 cups grape tomatoes, sliced in half
¼ cup fresh basil leaves, thinly sliced
Salt and pepper to taste
How to Make:
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