Serve this casserole with a side of green salad or steamed vegetables to balance the richness of the dish.
Storage:
This casserole can be stored in the fridge for up to 3 days. It reheats wonderfully, making it a great option for meal prep or leftovers.
Variations
Add Mushrooms:
For an even richer flavor, sauté some mushrooms and add them to the beef mixture.
Add Lardons:
You can also add crispy lardons (bacon) to the casserole for extra savory goodness.
FAQ
Can I use a different cut of beef?
Yes, you can use any tender cut of beef, such as chuck or brisket, as long as it’s cooked low and slow to ensure it becomes tender.
Can I make this ahead of time?
Absolutely! This casserole can be made ahead and stored in the fridge for up to 3 days. Just reheat it in the oven before serving.
Enjoy this delicious Beef Lombard Casserole and savor every bite of this rich, flavorful dish!
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