Beef Estofado

Introduction: Beef Estofado is a rich and flavorful dish with tender beef simmered in a savory, aromatic sauce made from tomatoes, red wine vinegar, and a medley of spices. This comforting meal is perfect for a cozy dinner and pairs wonderfully with rice, mashed potatoes, or crusty bread.

Ingredients:

2 lbs (900g) beef chuck, cut into 1-inch cubes
2 tablespoons olive oil
1 large onion, chopped
1 lb pearl onions or small shallots, peeled
4 garlic cloves, minced
2 tablespoons tomato paste
1 can (14 oz) crushed tomatoes
1/2 cup red wine vinegar
1/2 teaspoon ground cinnamon
1 teaspoon dried oregano
1/2 teaspoon allspice
1 bay leaf
2 cups beef broth
Salt and black pepper to taste
Fresh parsley for garnish
How to Make:

Sear the Beef: