Serving: Serve with a side of vegetables, rice, or a fresh green salad to make it a complete meal.
Storage: Store any leftover salmon in an airtight container in the fridge for up to 2 days.
Variations
Add Spice: If you want more heat, increase the amount of sriracha in the bang bang sauce.
Grilled Version: You can also grill the salmon for a smoky flavor.
Sauce Variations: Swap out the mayo for Greek yogurt for a lighter alternative.
FAQ
Can I bake the salmon instead of frying? Yes, you can bake the salmon at 400°F (200°C) for about 12-15 minutes or until cooked through.
How can I make the sauce healthier? You can replace the mayo with Greek yogurt or use a lighter version of sweet chili sauce to reduce calories.
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