Baked Zucchini: A Healthy and Tasty Snack for the Whole Family

Serve with a dollop of sour cream or a side of your favorite dipping sauce.

These baked zucchinis are best served fresh, but you can store leftovers in the fridge for up to 2-3 days. Reheat in the oven for best results.

Variations:

Add a handful of grated cheese to the batter for extra richness.

Use other vegetables such as spinach, corn, or mushrooms for added variety.

FAQ:

Can I use different cheese instead of ricotta?
Yes, you can substitute ricotta with cream cheese, feta, or any cheese of your choice.

Is this recipe gluten-free?
To make it gluten-free, simply substitute the flour with a gluten-free flour blend or almond flour.