Baked Pizza Wraps

Carefully roll up each tortilla tightly to enclose the fillings, making sure to keep the edges tucked in.

Place the wraps seam side down on the prepared baking sheet.

Bake the Wraps:

Lightly brush the tops of the wraps with olive oil to help them turn golden and crispy in the oven.

Bake in the preheated oven for about 12-15 minutes, or until the wraps are golden brown and the cheese is bubbly.

Serve:

Let the wraps cool for a few minutes before slicing.

Serve hot with additional pizza sauce for dipping if desired.

Serving and Storage Tips: