Baked Creamy Chicken Pasta

Serving: This dish is perfect on its own or paired with a side salad or garlic bread.

Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven before serving.

Variations
Add Vegetables: Incorporate vegetables like spinach, bell peppers, or mushrooms for extra flavor and nutrition.

Spicy Option: Add a pinch of red pepper flakes for some heat.

Swap the Protein: Use shredded turkey or even ground beef in place of chicken for a different twist.

FAQ
Q: Can I use a different type of pasta?
A: Yes, you can use any pasta shape you prefer, like rigatoni, fusilli, or farfalle.

Q: Can I make this dish ahead of time?
A: Yes! You can prepare the pasta and sauce ahead of time, then store them separately in the fridge. When ready to bake, just assemble the dish and follow the baking instructions.

Enjoy your Baked Creamy Chicken Pasta—a comforting, cheesy, and delicious meal everyone will love!