Introduction:
Bacon Ranch Pasta Salad is a deliciously creamy and flavorful side dish that combines tender pasta, crispy bacon, and the tangy richness of ranch dressing. Perfect for potlucks, BBQs, or any casual gathering, this pasta salad is sure to be a hit with its savory, crunchy, and creamy textures. With the added freshness of green onions and the crisp bite of bacon, this dish offers the ultimate comfort food in every bite. Easy to make and even easier to enjoy, it’s a must-try for pasta salad lovers.
Ingredients:
8 ounces elbow macaroni or rotini pasta
6 slices bacon, cooked and crumbled
1 cup frozen peas, thawed
1/2 cup red bell pepper, diced
3/4 cup sliced green onions
1 cup ranch dressing
1/2 cup sour cream
1/2 teaspoon garlic powder
Salt and pepper, to taste
1/2 cup shredded cheddar cheese (optional)
How to Make:
Cook the Pasta:
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