Asparagus Stuffed Chicken Breast

Serving: Serve this dish with a side of roasted vegetables or a light salad for a complete meal.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.
Variations
Cheese options: Swap mozzarella with goat cheese or feta for a different flavor.
Add more veggies: Include sautéed spinach, sun-dried tomatoes, or mushrooms inside the chicken for added richness.
FAQ
Q: Can I use chicken thighs instead of breasts?
A: Yes, you can use boneless skinless chicken thighs. Just adjust the cooking time since they may take a little longer to cook through.

Q: Can I prepare this dish ahead of time?
A: Yes, you can prepare the stuffed chicken breasts, cover them, and refrigerate until ready to cook. Just be sure to adjust the cooking time if baking from cold.

Enjoy this flavorful and healthy meal, perfect for a weeknight dinner or a special occasion!