Apple Oatmeal Bowl

Serve Immediately: This oatmeal is best enjoyed fresh and warm, straight from the stovetop.

Storage: If you have leftovers, store the oatmeal in an airtight container in the refrigerator for up to 2 days. Reheat with a splash of water or milk before serving.

Variations
Add Nuts: For added crunch and protein, top with chopped nuts like almonds or walnuts.

Add Spices: Sprinkle a dash of cinnamon or nutmeg for extra warmth and flavor.

FAQ
Can I use quick oats instead of rolled oats?
Yes, you can use quick oats, but they will cook faster. Just adjust the cooking time to ensure the oats don’t become too mushy.

Can I make this oatmeal ahead of time?
Yes, you can prepare the oatmeal the night before and refrigerate it. In the morning, just reheat and add the apple and dates.

Can I use other fruits?
Absolutely! You can swap the apple for other fruits like pears, berries, or bananas, depending on your preference.

This Apple Oatmeal Bowl is a sweet and wholesome way to begin your day, combining the heartiness of oats with the natural sweetness of fruit. Enjoy this easy-to-make, nutrient-packed breakfast!