Introduction:
This Apple Brownie with Dark Chocolate and Cranberries offers a delicious twist on the traditional brownie. The richness of dark chocolate blends beautifully with the tartness of cranberries, while applesauce adds a moist, fruity texture. Perfect for dessert or an afternoon snack!
Ingredients:
For the Brownie:
180g (6.3 oz) applesauce
150g (5.3 oz) dark chocolate
3 eggs
30g (1 oz) dried cranberries
Zest of 1 orange (optional)
40g (1.4 oz) starch (cornstarch, potato starch, or similar)
1 tsp baking powder
A pinch of salt
How to Make:
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