Apple Basket Cookies: Sweet and Spicy Delights in Every Bite

Serving: Serve warm with a cup of tea or coffee for a cozy treat.

Storage: Store in an airtight container for up to 3 days at room temperature, or freeze for up to 1 month.

Variations
Add nuts: Add chopped walnuts or pecans to the apple filling for an extra crunch.

Sweet glaze: Drizzle a light powdered sugar glaze over the cookies after baking for added sweetness.

Different fruits: Substitute apples with pears or peaches for a different flavor profile.

FAQ
Can I use pre-made dough?
Yes, you can substitute homemade dough with store-bought pie or puff pastry dough for a quicker preparation.

Can I make these ahead of time?
Yes! Assemble the cookies, freeze them on a baking sheet, then transfer them to a container for storage. When you’re ready, bake them directly from the freezer, adding a couple of extra minutes to the baking time.

Enjoy making these delightful Apple Basket Cookies that are bursting with warm, spiced apple flavor. A sweet bite of autumn in every piece!