Another Yummy Delicious Meat Pie: A Hearty Delight for Any Occasion

Introduction:
When you’re craving comfort food with a rich, savory filling, nothing beats a hearty meat pie. This delicious meat pie recipe is packed with tender seasoned meat, vegetables, and a flavorful gravy, all encased in a golden, flaky crust. Perfect for dinner, special occasions, or as a crowd-pleasing dish for gatherings, this meat pie will soon become your go-to recipe for satisfying meals.

Ingredients:

For the Pie Filling:

1 lb ground beef or a mix of ground beef and pork
1 small onion, finely chopped
2 cloves garlic, minced
1 carrot, diced
1/2 cup peas (fresh or frozen)
1/2 cup beef broth
1 tbsp Worcestershire sauce
1 tbsp tomato paste
1/2 tsp dried thyme
1/2 tsp ground black pepper
Salt to taste
2 tbsp flour (for thickening)
2 tbsp olive oil
For the Pie Crust:

2 pre-made pie crusts (or homemade if preferred)
1 egg (for egg wash)
How to Make:

Prepare the Filling: