Air Fryer Honey Garlic Steak Sweet Pepper Bites

Serve Immediately: These bites are best served fresh out of the air fryer while they’re still tender and juicy.

Leftovers: Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for a few minutes to maintain their crispiness.

Serving Suggestions: Serve these bites as an appetizer, over rice, or with a side of roasted vegetables for a complete meal.

Variations
Spicy Kick: Add a dash of chili flakes or a bit of sriracha to the marinade for a spicy twist.

Veggie Mix: Mix in additional vegetables such as onions, zucchini, or mushrooms for more flavor and texture.

Other Proteins: Try swapping the flank steak for chicken or shrimp for a different protein option.

FAQ
Can I use other cuts of beef?
Yes, you can substitute the flank steak with sirloin, ribeye, or any other tender cuts of beef.

How can I adjust the sweetness or saltiness of the marinade?
You can reduce the honey for a less sweet taste or use low-sodium soy sauce if you prefer a less salty flavor.

Can I make this dish ahead of time?
The marinade can be made ahead of time and the steak can marinate for several hours or even overnight for more intense flavor. Just air fry before serving!

These Air Fryer Honey Garlic Steak Sweet Pepper Bites are bursting with flavor and require minimal effort, making them the perfect quick dish for any occasion. Enjoy every bite!