Air Fryer Hasselback Potatoes – Crispy, Flavorful, and Oh-So-Delicious!

Top with bacon crumbles and sour cream if desired.
Garnish with freshly chopped parsley.
Tips for Perfect Hasselback Potatoes
Soaking in water: Soaking the potatoes helps to remove excess starch, ensuring the crispiness stays intact.
Don’t Overcrowd the Air Fryer: Give the potatoes enough space to cook evenly. You may need to cook in batches depending on the size of your air fryer.
Toppings are Key: Feel free to experiment with different toppings like chives, shredded cheese, or even chili for a twist.
Why These Hasselback Potatoes Are So Irresistible
Crispy and Tender: The perfect contrast of textures from the crispy skin to the soft inside.
Customizable: Add your favorite toppings and enjoy endless flavor possibilities.
Simple Yet Delicious: A straightforward recipe with minimal ingredients, yet bursting with flavor!
These Air Fryer Hasselback Potatoes are bound to be a hit at the dinner table! Whether you’re making them as a side dish or for a snack, they are crispy, savory, and completely satisfying.