Introduction
If you’re a chocolate lover, this Decadent Double Chocolate Gelato is your dream come true. Rich, creamy, and intensely chocolaty, this Italian-inspired treat delivers luxurious flavor and velvety texture. Perfect for a dessert night or a special celebration, this gelato recipe brings the essence of a classic gelateria straight to your kitchen.
Ingredients
2 cups whole milk
1 cup heavy cream
½ cup granulated sugar or powdered erythritol
3 large egg yolks
½ cup cocoa powder (unsweetened)
½ cup dark chocolate chips or chopped dark chocolate (at least 70% cocoa)
1 tsp pure vanilla extract
1 pinch of salt
Optional Garnishes:
Shaved chocolate
Crushed nuts (e.g., hazelnuts or almonds)
Fresh berries
How to Make
Heat the Milk and Cream:
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Reklama
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