Classic Christmas Sugar Cookies: Sweet, Buttery, and Perfect for the Holidays

Introduction
Christmas Sugar Cookies are a holiday classic, and for good reason! These cookies are simple to make, delightfully sweet, and incredibly versatile. Whether you’re decorating them with colorful icing, sprinkles, or keeping them plain, these buttery cookies are perfect for holiday gift-giving, cookie exchanges, or just a cozy treat to enjoy with family. This recipe will have you baking up a batch of festive joy in no time!

Ingredients
For the Cookie Dough:

2 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract (optional)
1 tablespoon milk (if needed to adjust dough consistency)
For the Decoration (Optional):

Colored sugar or sprinkles
Royal icing or melted chocolate for decorating
How to Make
1. Preheat the Oven: