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Butterfinger Caramel Bars: A Decadent Treat with Crunch and Richness

Introduction:
Indulge in the ultimate candy bar-inspired dessert with these Butterfinger Caramel Bars. With a layer of rich caramel, a crunchy Butterfinger topping, and a soft, buttery base, these bars are a sweet and satisfying treat for anyone with a sweet tooth. Whether you’re craving something to snack on after dinner or looking to impress guests with a homemade dessert, these bars are sure to delight. The perfect combination of creamy caramel and crisp, chocolatey Butterfinger pieces make each bite irresistible.

Ingredients:

For the Base:

1 cup unsalted butter, melted
1 1/2 cups all-purpose flour
1/4 cup powdered sugar
1/2 tsp vanilla extract
For the Caramel Layer:

1 cup brown sugar, packed
1/2 cup unsalted butter
1/4 cup heavy cream
1/4 tsp salt
For the Topping:

2 Butterfinger candy bars, chopped into small pieces
1/2 cup chocolate chips (optional, for drizzling)
How to Make:

Prepare the Base:

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