Creamy Chicken Meatballs with Mashed Potatoes: A Comforting, Savory Meal

Introduction:
For a dinner that’s both indulgent and comforting, Creamy Chicken Meatballs with Mashed Potatoes is the perfect choice. These tender, juicy chicken meatballs are enveloped in a rich, creamy sauce that pairs beautifully with smooth, buttery mashed potatoes. This dish offers a satisfying blend of flavors and textures, making it ideal for family dinners or special occasions. With just a few simple ingredients and a little love, you can create a memorable meal that everyone will enjoy.

Ingredients:

For the Chicken Meatballs:

1 lb ground chicken
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 large egg
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
Salt and pepper, to taste
2 tablespoons olive oil (for frying)
For the Creamy Sauce:

2 tablespoons butter
2 tablespoons all-purpose flour
2 cups chicken broth
1/2 cup heavy cream
1 teaspoon Dijon mustard (optional, for extra flavor)
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
For the Mashed Potatoes:

4 large russet potatoes, peeled and chopped
1/2 cup milk
1/4 cup butter
Salt and pepper, to taste
How to Make:

Make the Chicken Meatballs: