Key Lime Cheesecake Parfaits: A Sweet, Tangy Delight in a Glass

Introduction: If you love the creamy, tart taste of key lime pie but want a fun and easy-to-serve twist, Key Lime Cheesecake Parfaits are the perfect dessert for you! These individual parfaits feature layers of tangy key lime cheesecake filling, a crunchy graham cracker crust, and a zesty key lime topping, all served in cute glass jars or cups. They’re a delightful balance of sweet and tart, with a creamy texture that will have everyone coming back for more. Perfect for summer gatherings, parties, or just a special treat at home, these parfaits are sure to impress.

Ingredients:

For the Graham Cracker Crust:

1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/3 cup melted butter
For the Key Lime Cheesecake Filling:

8 oz cream cheese, softened
1/2 cup powdered sugar
1/2 cup sour cream
1/4 cup fresh key lime juice (or regular lime juice)
1 teaspoon vanilla extract
1 cup heavy cream (for whipping)
For the Key Lime Topping:

1/4 cup key lime juice (or regular lime juice)
2 tablespoons powdered sugar
Whipped cream (for garnish)
Lime zest (for garnish)
How to Make:

Prepare the Graham Cracker Crust: