Overnight Crème Brûlée-Inspired French Toast: A Decadent Make-Ahead Breakfast

Introduction:
Crème brûlée is a rich, indulgent dessert loved by many for its velvety custard and crispy sugar topping. Now, imagine transforming that creamy goodness into a breakfast dish. Overnight Crème Brûlée-Inspired French Toast takes the classic French toast to the next level with a custardy, caramelized topping that mimics the dessert’s signature flavor. Best of all, it’s a make-ahead recipe, meaning you can prepare it the night before and enjoy a sweet, decadent breakfast without the morning rush. Perfect for special occasions or a weekend treat!

Ingredients:

1 loaf of thick-cut bread (brioche or challah works best)
6 large eggs
1 1/2 cups whole milk
1/2 cup heavy cream
1/4 cup granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon salt
2 tablespoons unsalted butter (melted)
1/4 cup light brown sugar (for topping)
1 tablespoon granulated sugar (for caramelizing)
Fresh berries or whipped cream for garnish (optional)
How to Make:

Prepare the bread: