Introduction:
Looking for an innovative appetizer to wow your guests? These potato and sunflower seed bites are the perfect blend of crispy, creamy, and nutty flavors. Combining mashed potatoes with the crunch of sunflower seeds, this recipe offers a delightful twist on traditional potato dishes. Easy to prepare and visually stunning, they’re ideal for any celebration or gathering.
Ingredients:
4 medium potatoes, peeled and cubed
2 tablespoons butter
1/4 cup cream or milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste
1/2 cup sunflower seeds, lightly toasted
1/4 cup breadcrumbs
2 tablespoons grated Parmesan cheese (optional)
1 egg, beaten
2 tablespoons olive oil or cooking spray
How to Make:
Cook the Potatoes:
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