Leftover Turkey Stuffing Balls: A Creative and Delicious Way to Use Your Holiday Leftovers

Introduction:
Don’t let your leftover turkey and stuffing go to waste—turn them into Leftover Turkey Stuffing Balls! These savory little bites are the perfect way to reinvent your holiday leftovers into a delicious new dish. Crispy on the outside and tender on the inside, these turkey stuffing balls are packed with flavor and texture. Ideal for a quick snack, party appetizer, or even a satisfying meal, this recipe is an easy and inventive way to make the most of your leftovers while enjoying something fresh and exciting!

Ingredients:

2 cups leftover cooked turkey, shredded or chopped
2 cups leftover stuffing (or dressing)
1/2 cup shredded cheese (cheddar, mozzarella, or Parmesan)
1 egg, beaten
1/4 cup fresh parsley, chopped
1/4 cup grated Parmesan cheese (optional)
1/4 teaspoon garlic powder
Salt and pepper, to taste
1/2 cup breadcrumbs (or more if needed)
Olive oil or cooking spray for frying or baking
How to Make:

Prepare the mixture: