Fudgy Gluten-Free Mini Brownie Bites: Irresistibly Easy and Delicious

Introduction:
Who says gluten-free treats can’t be indulgent? These Easy Gluten-Free Mini Brownie Bites are perfectly fudgy, rich, and full of chocolatey goodness. Made with simple ingredients and ready in no time, they’re an ideal treat for parties, snacks, or whenever your sweet tooth calls. They’re bite-sized, making them perfect for portion control while satisfying your dessert cravings.

Ingredients:

1/2 cup unsalted butter or coconut oil
1/2 cup semi-sweet chocolate chips
2/3 cup granulated coconut sugar or brown sugar
2 large eggs
1 tsp vanilla extract
1/2 cup almond flour
1/4 cup cocoa powder
1/4 tsp salt
1/4 tsp baking powder
1/4 cup additional chocolate chips (optional, for topping)
How to Make:

Preheat and Prepare: