Crispy Southern Hot Honey Fried Chicken: Sweet, Spicy, and Irresistible

Introduction:
Crispy Southern hot honey fried chicken is the ultimate comfort food that combines the crunch of perfectly fried chicken with a bold kick of heat and the sweetness of honey. The crispy, golden skin envelops juicy, tender chicken, while the hot honey glaze delivers a spicy-sweet punch that makes this dish absolutely addictive. Whether you’re serving it for a family dinner or as a show-stopping meal at a gathering, this Southern-inspired fried chicken is sure to impress with its perfect balance of flavors.

Ingredients:

4-6 bone-in, skin-on chicken pieces (thighs, drumsticks, or breasts)
1 ½ cups buttermilk
1 tbsp hot sauce (optional for extra spice)
1 ½ cups all-purpose flour
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
½ tsp cayenne pepper (adjust to heat preference)
1 tsp salt
½ tsp black pepper
2 cups vegetable oil (for frying)
For the Hot Honey Glaze:

½ cup honey
2 tbsp hot sauce (adjust for preferred heat level)
1 tbsp butter
½ tsp crushed red pepper flakes (optional for extra heat)
How to Make:

Marinate the Chicken: