Soft & Chewy Lemon Crinkle Cookies: A Zesty Twist on a Classic Favorite

Introduction:
If you’re looking for a cookie that’s both refreshing and comforting, Soft & Chewy Lemon Crinkle Cookies are the perfect treat. With their bright, zesty lemon flavor and delicate crinkly texture, these cookies bring a burst of sunshine with every bite. The combination of soft, chewy centers and the powdered sugar coating creates a delightful contrast, making them irresistible to anyone with a sweet tooth. Perfect for any occasion, whether it’s a family gathering or a simple afternoon snack, these lemon cookies are sure to be a hit.

Ingredients:

1 3/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar, divided (1/4 cup for coating)
1 large egg
1 tablespoon lemon zest (about 2 lemons)
2 tablespoons fresh lemon juice
1/2 teaspoon vanilla extract
1/4 cup powdered sugar (for coating)
How to Make:

Preheat and Prep: