Sizzling Garlic-Glazed Steak & Shrimp Medley: A Perfectly Juicy, Flavor-Packed Feast

Introduction: Looking for a dish that brings together the best of both land and sea? Sizzling Garlic-Glazed Steak & Shrimp Medley offers a mouthwatering combination of tender steak and succulent shrimp, all drizzled with a savory, aromatic garlic glaze. This dish is perfect for a special dinner or an impressive weeknight meal, offering a burst of rich flavors and a satisfying mix of textures. With minimal effort, you can create a gourmet experience that’s sure to leave everyone asking for seconds!

Ingredients:

2 boneless ribeye steaks (or your favorite cut)
12 large shrimp, peeled and deveined
4 tablespoons unsalted butter
5 cloves garlic, minced
1 tablespoon olive oil
2 tablespoons soy sauce
1 tablespoon honey
1 tablespoon Worcestershire sauce
1 teaspoon lemon juice
1/4 teaspoon red pepper flakes (optional)
Fresh parsley, chopped (for garnish)
Salt and pepper to taste
How to Make:

Prepare the Steak: