Chicken, Cranberries, and Walnuts Salad: A Perfect Blend of Freshness and Flavor

Introduction
Looking for a refreshing and flavorful salad that’s perfect for lunch or as a side dish? Chicken, Cranberries, and Walnuts Salad brings together tender chicken, tart cranberries, and crunchy walnuts for a balanced combination of savory, sweet, and nutty flavors. It’s an easy-to-make, satisfying salad that works great as a healthy meal or a delightful addition to your next dinner gathering. Packed with protein, fiber, and healthy fats, this salad is as nutritious as it is delicious!

Ingredients:
2 boneless, skinless chicken breasts, cooked and diced (or leftover chicken)
1 cup fresh or dried cranberries
1/2 cup walnuts, chopped and toasted
4 cups mixed salad greens (spinach, arugula, or mixed lettuce)
1/4 cup red onion, thinly sliced
1/2 cup feta cheese or goat cheese, crumbled (optional)
1/4 cup balsamic vinaigrette dressing (or dressing of your choice)
How to Make:
Prepare the Chicken: