Hearty Meatball Soup: A Comforting and Flavorful Meal

Introduction
Meatball Soup is the perfect dish for a cozy meal that combines savory meatballs, fresh vegetables, and a flavorful broth. This comforting soup is both filling and easy to make, making it ideal for chilly nights or busy weeknights when you want something warm and satisfying. The tender, juicy meatballs paired with a delicious broth and colorful veggies make this a family-friendly dish everyone will love. Whether you’re enjoying it on its own or with a slice of crusty bread, this soup is sure to become a new favorite in your kitchen.

Ingredients:
For the Meatballs:

1 lb ground beef (or a mix of beef and pork)
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped parsley
1 large egg
2 cloves garlic, minced
1 teaspoon dried oregano
Salt and pepper, to taste
For the Soup:

2 tablespoons olive oil
1 medium onion, chopped
2 cloves garlic, minced
3 medium carrots, peeled and sliced
2 celery stalks, chopped
1 zucchini, chopped
1 can (14.5 oz) diced tomatoes, with juices
4 cups beef broth (or chicken broth)
1 teaspoon dried basil
1 teaspoon dried thyme
Salt and pepper, to taste
2 tablespoons fresh parsley, chopped (for garnish)
How to Make:
Make the Meatballs: