Taco Stuffed Shells: A Flavorful Twist on Taco Night

Introduction:
Looking for a fun and delicious way to enjoy taco night? These Taco Stuffed Shells bring the bold flavors of tacos into a comforting pasta dish. Jumbo pasta shells are stuffed with seasoned ground beef, refried beans, and topped with gooey melted cheese, salsa, and a dollop of sour cream. Perfect for a family dinner or even a game night gathering, this recipe is sure to be a hit with everyone!

Ingredients:

16 jumbo pasta shells
1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
1 cup water
1 (16 ounce) can refried beans
¾ cup shredded Cheddar cheese
1 (16 ounce) jar salsa, divided
¼ cup sliced green onion
¼ cup shredded Cheddar cheese
½ cup sour cream (Optional)
How to Make:

Cook the Pasta Shells:

Preheat the oven to 375°F (190°C).