Introduction
Indulge in a rich and creamy garlic chicken dish that’s sure to impress at any dinner table! This simple yet elegant recipe features juicy chicken breasts seared to golden perfection and smothered in a velvety garlic cream sauce. It’s perfect for weeknight meals or special occasions when you want something that feels fancy but is easy to make.
Ingredients
For the Chicken:
3 chicken breasts
Salt and black pepper, to taste
2 tablespoons olive oil
1 tablespoon butter
For the Sauce:
5–6 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth
1/4 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Fresh parsley, chopped (for garnish)
How to Make
Season and Sear the Chicken:
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