Crispy Parmesan Zucchini Chips

These crispy Parmesan zucchini chips are a delicious and healthy alternative to traditional chips. With a crunchy breadcrumb coating and the savory richness of Parmesan cheese, they make for a perfect snack or side dish.

Ingredients:
2 medium zucchinis, thinly sliced

½ cup (50 g) breadcrumbs

¼ cup (25 g) Parmesan cheese, grated

1 egg, beaten

1 tsp garlic powder (optional)

1 tsp dried oregano (optional)

Salt and pepper, to taste

Olive oil spray or a drizzle of olive oil

Instructions:
Preheat the Oven:

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