Blueberry Banana Bread: The Perfect Mix of Fruity and Sweetness

This delicious Blueberry Banana Bread is a moist, naturally sweet treat that blends the comforting flavor of ripe bananas with the burst of fresh blueberries. Perfect for breakfast, an afternoon snack, or even dessert, it’s easy to make and always a crowd-pleaser.

Ingredients:
2–3 ripe bananas, mashed

2 eggs

1/2 cup (120 ml) vegetable oil or melted butter

1/2 cup (100 g) brown sugar or a natural sweetener

1 tsp vanilla extract

1 ½ cups (190 g) all-purpose flour (can use oat flour for no-flour version)

1 tsp baking soda

1/2 tsp salt

1 tsp cinnamon (optional)

1 cup (150 g) fresh or frozen blueberries (tossed in a little flour to prevent sinking)

How to Make It:

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