This chocolate cake recipe is rich, moist, and incredibly indulgent. Paired with a luscious chocolate sauce, it’s perfect for any special occasion or when you’re simply craving a decadent treat.
Ingredients for the Cake:
210g plain flour
70g dark cocoa powder
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
200g sugar
2 large eggs
240ml whole milk
120ml vegetable oil
2 teaspoons vanilla extract
240ml boiling water
Ingredients for the Chocolate Sauce:
200g dark chocolate (70% cocoa)
150ml heavy cream
1 tablespoon butter
1 teaspoon vanilla extract
How to Make the Cake:
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